Course Description

This is an intense programme that is best undertaken by students who already have some knowledge of the subject. The course covers a wide range of academic areas of Culinary Arts and also includes an extensive list of practical assessments. Please read the full syllabus to see the areas covered during the course. This is one of the highest (purely cookery) focused certifications in Sri Lanka. The qualification opens up a multitude of future study options overseas.

Course Locations