Certification III in Patisserie


William Angliss Institute @SLIIT

@SLIIT New Kandy Road, Malabe

  • Sector: Culinary Arts
  • Study Mode: Full Time
  • Full Fees (LKR) : 619,742
  • Accreditation: Developed by Australian Skills Quality Authority (ASQA) and conceptualized by William Angliss Institute.
  • Full Time Duration: 1 Year
  • Degree Type: Certificate
  • Awarding University: William Angliss Institute @SLIIT
  • Fee Per Semester (LKR): 309,871
  • Internship: Students have the opportunity to apply for a work placement, giving them valuable industry experience

Entry Requirements

  • 5 Passes in O/Level (Local/London/Cambridge)including English


Course Locations



Course Date

  1. Start From : May
  2. Start From : September


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